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Nutritional Status in Subacute Stroke Patients Under Rehabilitation 2.0

NCT06096350 · Fondazione Don Carlo Gnocchi ETS · Updated 18 June 2024

What is being tested
robotic assisted intervention; hematochemical analysis; BIA, hand grip; nutritional assessment, MNA,; stool sampling; urine sampling; indirect calorimetry analysis
For
Stroke
Kind of study
Watches patients without assigning a treatment. No drug phase (a device or procedure study).
Who can join
Ages 18 years to 90 years. About 55 people. The full rules are on the registry page.
Where
Italy
When
Starts or started 29 May 2024, ends Dec 2025. Registered 23 Oct 2023.
Results
None posted yet.

In the researchers' words

The Nutristroke study's findings revealed a malnutrition scenario in post-stroke patients undergoing rehabilitation. This has highlighted the significance of a correct nutritional status assessment upon admission to a rehabilitation unit. The aim of Nutristroke2, therefore, is the assessment of nutritional status, dietary intake, dysphagia, the presence of stroke-related sarcopenia, and systemic oxidative status in patients with subacute stroke outcomes before and after rehabilitation treatment. A secondary aim is to assess whether there is any correlation between nutritional status, dietary intake, dysphagia, sarcopenia, and systemic oxidative status with rehabilitation outcomes.
ClinicalTrials.gov, NCT06096350

Sites

  • Fondazione Don Carlo Gnocchi, Santa Maria della Provvidenza CenterRoma, RM, Italy